How to make homemade pea milk with Mylky

Pea milk

Prep Time: 1 hour

Servings: 1,3 liters

Ingredients

• 110 g dried yellow peas (split)
• ½ tsp salt
• 2 - 3 split dates (split and pitted)
• 1 tbsp oil of your choice (optional)
• 1 tsp vanilla extract (optional)

Instructions

To do this

1. Place the dried peas in a bowl with 0.75 litres of water. Leave to stand overnight.

2. Fill a saucepan with 0.75 litres of water and add the peas. Bring to the boil over a medium heat then simmer for just over an hour. Then pour off the water.

3. Fill the filter basket with the cooked peas, dates and salt.

4. Fill the Mylky jug with water up to the ‘Min’ mark (1.3 litres). Add oil and vanilla extract if necessary.

5. Switch on your Mylky machine.

After one minute, your milk is ready!